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0091955602
Hardback:Brilliant bread.:2013 Brilliant bread.
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Author: Morton, James.
Publication year: 2013
Language: English
Media class: Hardback
Classification: 641.815
Publisher: London : Ebury Press, 2013.
ISBN: 0091955602 9780091955601 (hbk): 20.00
Notes:
Includes index.
James Morton's real passion is bread-making. He is fascinated by the science of it, the taste of it, the making of it. In 'Brilliant Bread' he communicates that passion to everyone, demystifying the often daunting process of 'proper' bread making. Using step by step photos, James guides the reader through the how-to of dough making and shaping, with recipes ranging from basic loaves through flatbreads, sourdoughs, sweet doughs, buns, doughnuts, focaccia and pretzels.
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Description:
222 pages.

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